Saturday, March 30, 2013
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During the event, they are provided by the taverns where you can taste the local cuisine, the Val di Chiana, watered by fine Chianti.
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Categories: Historical Reenactments
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The publication of the comments is a tool to support those who visit the portaland would like to participate in this event. Please do not use this space tosend notices (corrections, change requests, etc ...)
Corsa alla Spada e Palio
Sagra della lasagna casareccia
La Valle del Gigante Bianco
Cavajoli in Festa
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