Sagra del Lattarino, Marta

In the last weekend of May is due a visit to Martha, the old town on the shores of Lake Bolsena, to taste the fried lattarino. The lattarino, small fish from the lake, is brought to the table, baked and fried, with homemade bread and local wine.

A feast for food lovers and also for those who want to luxuriate in a relaxing stroll along the lake where the eye of Martha gets lost among the green foliage, the blue water, the purple-gray of the horizon of the lake shore .

The festival, which takes place for the whole of Sunday, begins at 5 am! The fishermen deliver their fish caught during the night, the cooks of the festival. At 10 of the organizers breakfast and then start the cooking lattarino streets. Following the distribution that continues throughout the day.

He arrived in previous years, to cook up to eighteen quintals of fish, floured and fried in olive oil locally.

The event has long found a great public success that confirms the good food, good flavors, traditional knowledge assets are loved, to be valued and promoted. The "Friends of Martha" voluntarily put themselves in the service of the event by sharing the love of their own territory, with the aim to enhance it and promote it - with the output of the lake-and also with the aim of a charity fundraiser for special needs of 'Community as a whole. A great event that combines very good intentions!